āI think food, culture, people and landscape are all absolutely inseparable.ā
– Anthony Bourdain
Hi, Iām Caroline! I develop recipes š„, write posts āļø, and dabble in food photography šø for my food and lifestyle blog Make Our Home.
A little about me…
I’ve been blogging since I was a kid and keep coming back to it as a way to share the things that I’ve learned and the topics I’ve found interest in. I’m currently a stay at home mom with a passion for motherhood, cooking, and learning new hobbies.
My cooking journey started as a small child helping my mom pick the ends off of green beans for dinner, but has developed and grown as I’ve had different culinary experiences like eating traditional Mayan food in the Yucatan or working in a locally-sourced butcher shop in New York. I’m deeply passionate about healthy eating, which for me is eating as much grass fed beef and locally-sourced free range chickens with raw milk, free range eggs, and fruits & veggies from the farmers market as I can while avoiding highly processed food.